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Nancy Roskin, Founder/CEO:
Mrs. Roskin is a Connecticut native. She
graduated from CW Post College with a degree in
Political Science. For 30 years, Nancy
acted as a paralegal in Estate Settlement and
taxes. Following that, she perused a career in
Interior Design. In June of 1999, Mrs. Roskin
founded 3 Tomatoes & a Mozzarella. The first
company store opened on June 26th,
2000. Currently Mrs. Roskin owns and operates
the original restaurant. She prides
herself on being a working owner, while also
performing all public relations activities to
keep the restaurant name known.
E_
info@3tomspizza.com |
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Jeff Roskin, Founder/Vice President:
Mr. Roskin is a New York native. He graduated
from the University of Hartford in 1970 with a
degree in Business. After college, he opened an
Athletic Uniform Business. He followed that with
a Television Newspaper Franchise, and then owned
and operated a Baskin Robbins Franchise in West
Hartford, CT. Prior
to relocating to Arizona, he was a top real
estate agent with the Beazley Company and
pursued that vocation after moving to Arizona
with Pinnacle Peak Realty.
3 Tomatoes and a Mozzarella restaurant opened
shortly thereafter. He now oversees daily
operations of the restaurant. |
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Nicole Libman, Director of Operations:
Ms. Libman graduated from Clark University in
1999. She is formerly with Pat & Oscars
Restaurant chain. At the opening of 3 Tomatoes &
Mozzarella, Nicole served as store Manager.
In 2003 - 2004 Nicole participated in the
opening and training of Wild Noodles and Arizona
Bread Company franchises. She is
responsible for producing all training and
operating manuals for the new 3 Tomatoes and a
Mozzarella. Her
day to day responsibilities include: overseeing
new franchisee training, store openings and
on-going operational support for the franchise
system.
E_
nlibman@3tomatoes.com |
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